The following workshops
are up-in-coming at the Guelph Food Technology Centre,
in Guelph Ontario.
. Canadian Food Labelling:
Designed to provide an overview
of Canadian food labelling considerations, this
program covers food labelling under federal
jurisdiction for wide range foods from manufactured
foods like snacks, bakery products, processed fruits
and vegetables to meat and poultry product. It
covers all basic labelling and then some.
► March 25, 2013
more Info @ GFTC
Canadian Advanced Ingredient Labelling:
Designed as an ideal follow up
to the Canadian Ingredient Labelling Workshop, this
program offers an advanced look at select Canadian
ingredient labelling regulations to ensure a strong
understanding of regulatory requirements for
compliance. This interactive workshop will provide
an in-depth study of enhanced food allergen, gluten
source and sulphite labelling, precautionary
allergen labelling, CFIA’s Highlighted Ingredients
and Flavours Guidelines, clean labelling, organics
and labelling and advertising claims related to
► March 26, 2013
Info @ GFTC
Food Suite® Smart
Tools Reference Manual to the Food and Drugs Act & Regulations...
The most comprehensive, user-friendly
version of the Canadian Food and Drugs Act and Regulations
is now available for purchase. To learn more or to order
your copy please follow the link.